Food Archives - Terry Becker https://terrycbecker.com/category/food/ Storyteller, editor, designer, coder, adventure seeker, grilling enthusiast Wed, 11 Oct 2023 18:44:57 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 Mise En Place: Applying the Principles of Kitchen Organization to Web Development at an Agency https://terrycbecker.com/mise-en-place/ https://terrycbecker.com/mise-en-place/#comments Tue, 16 May 2023 03:02:12 +0000 https://terrycbecker.com/?p=4184 Read Time: 2 minutesI was speaking with someone recently and they told me about “mise en place” (pronounced “MEEZ-on-plahs”). This French term, which roughly translates to “everything in its place,” refers to the process of preparing and organizing all of the necessary ingredients and tools BEFORE starting to cook. It’s a crucial step in ensuring that the cooking…

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]]> https://terrycbecker.com/mise-en-place/feed/ 1 Pork Chops with Sweet Honey Glaze https://terrycbecker.com/pork-chops-with-sweet-honey-glaze/ https://terrycbecker.com/pork-chops-with-sweet-honey-glaze/#comments Wed, 15 Jun 2022 20:12:36 +0000 https://terrycbecker.com/?p=3912 Read Time: 2 minutesThere's nothing quite like the sizzle of a juicy pork chop hitting a hot grill, and when you add a sweet and sticky honey glaze to the mix, you're in for a mouthwatering treat.

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]]> https://terrycbecker.com/pork-chops-with-sweet-honey-glaze/feed/ 1 Vermont Cheddar Pull-Apart Bread https://terrycbecker.com/vermont-cheddar-pull-apart-bread/ Tue, 12 Apr 2022 03:27:16 +0000 https://terrycbecker.com/?p=3719 Read Time: < 1 minuteA simple recipe that is quick and easy for the holidays. Using Pillsbury Grands as your base, plus the butter coating, helps them last beyond bake date, even when refrigerated.

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